{"id":4535,"date":"2009-11-05T13:06:39","date_gmt":"2009-11-05T18:06:39","guid":{"rendered":"http:\/\/www.montclair.edu\/news\/article.php?ArticleID=4535"},"modified":"2019-02-08T12:28:47","modified_gmt":"2019-02-08T17:28:47","slug":"4535_from-pizza-to-phd-from-dante-to-dna","status":"publish","type":"post","link":"https:\/\/www.montclair.edu\/coccia-institute\/2009\/11\/05\/4535_from-pizza-to-phd-from-dante-to-dna\/","title":{"rendered":"From Pizza to PhD, from Dante to DNA"},"content":{"rendered":"

Min. Franceso Maria Tal\u00f2<\/h2>\n

Consul General of Italy in New York<\/h2>\n

Wednesday, December 2, 2009<\/strong><\/h3>\n

Time: 11:30am – 2:00 pm<\/strong><\/h3>\n

MSU – University Hall Conference Center<\/strong><\/h3>\n

Lecture and Question & Answer Session<\/h3>\n

Co-Sponsored by<\/em><\/h4>\n

The Department of Political Science and Law<\/em><\/h4>\n

Consulate of Italy in Newark
\n<\/em><\/h4>\n

The Joseph and Elda Coccia Institute for the Italian Experience in America<\/em><\/h4>\n

Attached Media<\/h2>\n