{"id":231,"date":"2023-09-08T10:40:34","date_gmt":"2023-09-08T14:40:34","guid":{"rendered":"https:\/\/www.montclair.edu\/dining-services\/?page_id=231"},"modified":"2025-02-03T11:28:14","modified_gmt":"2025-02-03T16:28:14","slug":"nutritional-and-dietary-considerations","status":"publish","type":"page","link":"https:\/\/www.montclair.edu\/dining-services\/nutritional-and-dietary-considerations\/","title":{"rendered":"Nutritional and Dietary Considerations"},"content":{"rendered":"
We proudly offer a dedicated team of dietitians committed to enhancing your on-campus culinary experience and overall health and well-being.<\/p><\/blockquote>\n
The Nourish team provides comprehensive support for students in managing dietary preferences, restrictions, and any food-related concerns that may arise during your time on campus. They engage in a wide range of personalized services and programs with students, from creating specialized meal plans that accommodate food sensitivities and dietary considerations, to hosting fun group events and presenting nutrition education programs and training.<\/p>\n
Addressing Special Dietary Considerations<\/h2>\n
Medically-Necessary Dietary Restrictions<\/h3>\n
Our dietitians and executive chef can tailor meal plans to specific requirements as needed; this process starts by contacting the Disability Resource Center and requesting reasonable accommodations. Your request will be reviewed by the Disability Resource Center in coordination with the Dining Services team.<\/p>\n
Lifestyle and Religious Dietary Considerations<\/h3>\n
Most lifestyle and religious dietary considerations such as vegan, vegetarian, pescatarian, halal and kosher diets can be accommodated on campus.<\/p>\n